1 tbsp (15 mL) vegetable oil
1 onion, chopped
2 cloves garlic, minced
2 tbsp (30 mL) grated fresh ginger
3/4 tsp (4 mL) salt
1 pkg (350 g) firm tofu, drained and cubed
1 tbsp (15 mL) mild Indian curry paste
1 tsp (5 mL) brown sugar
2 cups (500 mL) Cashew® Dream cashew drink
2 cups (500 mL) Imagine Low-Sodium Free Range Chicken Broth
2 Celestial Seasonings® Ginger and Turmeric Herbal Tea Bags
1/4 tsp (1 mL) pepper
10 oz (300 g) broad rice noodles
1 cup (250 mL) thinly sliced red cabbage
2 green onions, sliced
1/4 cup (60 mL) fresh cilantro leaves
1/4 cup (60 mL) chopped toasted cashews
Lime wedges